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1. Halal matters : Islam, politics and markets in global perspective / edited by Florence Bergeaud-Blackler, John Lever and Johan Fischer.

by Bergeaud-Blackler, Florence [editor.] | Lever, John [editor.] | Fischer, Johan [editor.].

Material type: book Book; Literary form: Not fiction ; Audience: General; Publisher: London ; New York : Routledge, Taylor & Francis Group, 2016Availability: No items available Checked out (1).

2. al-Halal wa al-haram fi al-Islam / الحلال والحرام في الإسلام / تأليف يوسف القرضاوي.

Qaradawi, Yusuf. by القرضاوي، يوسف.

Edition: الطبعة 6.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bayrut: al-Maktab al-Islami، 1972. Publisher: بيروت : المكتب الإسلامى، 1972Availability: No items available Checked out (1).

3. Manual procedure of halal certification Malaysia

by Malaysia. Department of Islamic Development.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Putrajaya : Department of Islamic Development Malaysia, 2005Availability: No items available Checked out (1).

4. Penjenamaan halal : satu paradigma baru / penyunting Mohd Noorizzuddin Nooh

by Mohd Noorizzuddin Nooh.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Nilai, Negeri Sembilan : Penerbit Universiti Sains Islam Malaysia, 2007Availability: Items available for loan: Main Library [Call number: HD9016.M4.P46 2007] (2), Pandan Indah Library [Call number: HD9016.M4.P46 2007] (3). Items available for reference: [Call number: HD9016.M4.P46 2007] (1), [Call number: mal HD9016.M4 .P46 2007] (5).
Checked out (1).

5. The halal frontier : Muslim consumers in a globalized market / Johan Fischer.

by Fischer, Johan.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Palgrave Macmillan, 2011Availability: Items available for loan: Main Library [Call number: BP184.D5.F57 2011] (2).

6. Halal food production / Mian N. Riaz, Muhammad M. Chaudry.

by Riaz, Mian N [author] | Chaudry, Muhammad M [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, c2004Availability: No items available Checked out (3).

7. Pengurusan produk halal di Malaysia / editor Suhaimi Ab. Rahman, Jafri Abdullah.

by Suhaimi Ab. Rahman [editor] | Jafri Abdullah [editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Serdang, Selangor : Penerbit Universiti Putra Malaysia, 2011Copyright date: ©2011. Availability: Items available for loan: Main Library [Call number: HD9016.M3 .P466 2011] (1). Items available for reference: [Call number: mal HD9016.M3 .P466 2011] (1).
Checked out (1).

8. al-Nawazil fi al-at'imah / النوازل في الأطعمة / تأليف بدرية بنت مشعل الحارثي.

Harithi, Badriyah bint Mash'al. by حارثي، بدرية بنت مشعل.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: al-Riyad : Dar Kunuz Ishbilya lil-Nashr wa-al-Tawzi', 2011. Publisher: الرياض : دار كنوز اشبيليا للنشر و التوزيع، 2011Availability: Items available for loan: Main Library [Call number: KBP184.9.D54.H371 2011] (2).

9. Jami' al-maqasid fi sharh al-Qawa'id / جامع المقاصد في شرح القواعد / تأليف المحقق الثاني الشيخ علي بن الحسين الكركي ؛ تحقيق مؤسسة آل البيت لإحياء التراث.

Muhhaqqiq al-Thani, 'Ali ibn al-Husayn, Ibn al-Muttahhar al-Hilli, al-Hasan ibn Yusuf, Mu'assasat Al al-Bayt li-Ihya' al-Turath. by محقق الثاني، علي بن الحسين،, 1463 or 1464-1533 or 1534 | إبن المطهر الحلي، الحسن بن يوسف،, 1250-1325. قواعد الأحكام في معرفة الحلال والحرام | مؤسسة آل البيت لإحياء التراث.

Edition: الطبعة الثانية.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bayrut : Mu'assasat Al al-Bayt li-Ihya' al-Turath, 2008. Publisher: بيروت : مؤسّسة آل البيت لإحياء التراث، 2008Availability: Items available for loan: Main Library [Call number: KBP370.M843.A35 2008] (14).

10. Isu halal kontemporari / editor Russly Abd. Rahman, Nurdeng Deuraseh, Mohammad Aizat Jamaludin.

by Russly Abdul Rahman [editor] | Nurdeng Deuraseh [editor] | Mohammad Aizat Jamaludin [editor].

Edition: Cetakan pertama.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Serdang : Penerbit Universiti Putra Malaysia, 2014Availability: Items available for loan: Main Library [Call number: HD9016.M32 .I88 2014] (1). Items available for reference: [Call number: mal HD9016.M32 .I88 2014] (1).
Checked out (1).

11. Halalan thayyiban : amalan rukhsah dalam pemakanan / Khairudin Shaary.

by Khairudin Shaary.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Kuala Lumpur : Telaga Biru, 2013Online access: Click here to access online Availability: Items available for loan: Main Library [Call number: HD9016.M32.K43 2013] (1).

12. Halal foods in the Global Retail Industry / Raja Nerina Raja Yusof.

by Raja Nerina Raja Yusof [author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Serdang, Selangor : Universiti Putra Malaysia Press, 2013Availability: Items available for loan: Main Library [Call number: HD9016.M32.R353 2013] (2). Items available for reference: [Call number: mal HD9016.M32 .R353 2013] (1).

13. The global halal market place : the 4th Malaysia international halal showcase / MIHAS.

by Malaysia External Trade Development Corporation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Kuala Lumpur : MIHAS Secretariat, 2008Other title: The 4th Malaysia international halal showcase 9-13 May 2007..Availability: Items available for reference: [Call number: ref HD9016.M3 .G56 2008] (1).

14. The process of halal food certification in Malaysia : an analytical study / Nurul Aznira Yahya.

by Nurul Aznira Yahya | International Islamic University Malaysia Kuliyyah of Islamic Revealed Knowledge and Human Sciences.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: 2014 Dissertation note: Thesis (MIRK)-- Kuliyyah of Islamic Revealed Knowledge and Human Sciences, International Islamic University Malaysia, 2014. Availability: Items available for loan: Main Library [Call number: tes BP184.9.D5 .N87 2014] (1).

15. Detection of adulterated non-halal fat (lard) in animal fats using GC-FID, HPLC, DSC and FTIR spectroscopy evaluated with chemometric techniques / Omar Dahimi.

by Dahimi, Omar.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: 2013Dissertation note: Thesis (M.Sc.)--Fakulti Sains dan Teknologi, Universiti Sains Islam Malaysia, Nilai, 2013. Availability: Items available for loan: Main Library [Call number: tes TX555 .D34 2013] (1).

16. Penggunaan bahan-bahan yang haram & najis di dalam makanan & ubat-ubatan : satu pembahasan mengenai bahan-bahan haram dan najis yang digunakan di dalam pemprosesan makanan dan ubat-ubatan semasa menurut perspektif Islam / Nazih Hammad; penterjemah Basri bin Ibrahim Al-Hasani Al-Azhari; penyunting Noraine Abu.

by Hammad, Nazih | Basri bin Ibrahim Al-Hasani Al-Azhari | Noraine Abu.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Kuala Lumpur : Al-Hidayah publishers, 2004Other title: Penggunaan bahan-bahan yang haram & najis di dalam makanan & ubat-ubatan.Availability: Items available for reference: [Call number: mrg BP184.9.D5 .H36154 2004] (1).

17. Tahrim al-khinzir fi al-Islam / .تحريم الخنزير في الإسلام/ فاروق مساهل

Masahil, Faruq. by مساهل، فاروق.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Dar Kadri lil-Tiba'ah wa al-Nashr, 1983. Publisher: . لندن: دار قدرى للطباعة والنشر، 1983Availability: Items available for reference: [Call number: akt KBP184.9.D54 .M37 1983] (1).

18. al-Halal wa al-haram fi al-Islam / الحلال والحرام في الإسلام / تأليف يوسف القرضاوي.

Qaradawi, Yusuf. by القرضاوي، يوسف.

Edition: الطبعة 4Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bayrut; Dimashq: al-Maktab al-Islami، 1985. Publisher: بيروت ؛ دمشق : المكتب الإسلامى، 1985Availability: Items available for reference: [Call number: mmd BP174 .Q27 1985] (1).

19. Issues on halal products.

by Brunei. Jabatan Mufti Kerajaan.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [Bandar Seri Begawan] : State Mufti's Office, Prime Minister's Office, [2007]Other title: Halal products.Availability: Items available for reference: [Call number: inf KBP184.9.D54 .I84 2007] (1).

20. The concept of halal and kosher food according Islamic and jewish perpspective / Muhammad Hifzan bin Yahaya.

by Muhammad Hifzan Yahaya | Universiti Sains Islam Malaysia Faculty of Shariah and Law.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: 2009Dissertation note: Academic project paper (B.A)--Faculty of Shariah and Law, Universiti Sains Islam Malaysia, 2009. Availability: Items available for loan: Main Library [Call number: app FSU 2009 .M454] (1).