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1.
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Taste matters : why we like the foods we do / John Prescott.
by Prescott, John, �d 1954-1. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Reaktion books, 2012Availability: Items available for loan: Main Library [Call number: TX357.P84 2012] (1).
(1 votes)
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2.
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Eating for good health / Lim Hin Fui.
by Lim, Hin Fui. Edition: 5th ed : 3rd print.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Kuala Lumpur : Samarata Enterprise, 2015Availability: Items available for loan: Main Library [Call number: RA784.L56 2015] (1).
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3.
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Makanan ikan : kepelbagaian / Ahmad Mudjiman, Madihah Mahfuz
by Ahmad Mudjiman | Madihah Mahfuz. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Kuala Lumpur : Synergy Media, [2008]Other title: Kepelbagaian makanan ikan.Availability: Items available for loan: Main Library [Call number: SH156.A36 2008] (1).
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4.
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Vitamin & herbal digest : vitamins, herbs & supplement / Kumar Pati and Anthony James Degidio.
by Pati, Kumar [author] | Degidio, Anthony James [author]. Edition: Third editionMaterial type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Burlingame, CA : New Editions Pub., c1996Other title: Vitamin and herbal digest..Availability: Items available for loan: Main Library [Call number: QP801.V5 .P38 1996] (1).
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5.
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Konsep kesihatan melalui pemakanan: pendekatan Islam dan sains/ Che wan Jasimah Wan Mohamed Radzi
by Che Wan Jasimah Wan Mohamed Radzi. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Kuala Lumpur: Utusan Publications & Distributors Sdn. Bhd, 2000Availability: Items available for loan: Main Library [Call number: RA784.C5] (1). In transit (1).
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6.
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Why trade matters : part one / Khazanah Research Institute.
by Institut Penyelidikan Khazanah [issuing body.] | Khazanah Research Institute. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Kuala Lumpur : Khazanah Research Institute, 2015Availability: Items available for reference: [Call number: HD3616.M4.W49 2015] (2).
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7.
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Understanding food : principles and preparation / Amy Brown.
by Brown, Amy C. Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Belmont, CA : Thomson/Wadsworth, 2008Availability: Items available for loan: Main Library [Call number: TX354.B684 2008] (1).
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8.
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Dimensions of food / Vickie A. Vaclavik, Marcia H. Pimentel, Marjorie M. Devine.
by Vaclavik, Vickie | Pimentel, Marcia | Devine, Marjorie M. Edition: 5th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton, Fla. : CRC Press, c2002Availability: Items available for loan: Main Library [Call number: TX354.V33 2002] (1).
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9.
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Understanding nutrition / Ellie Whitney, Sharon Rady Rolfes.
by Whitney, Eleanor Noss | Rolfes, Sharon Rady. Edition: 10th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Belmont, CA : Thomson/Wadsworth, c2005Availability: Items available for loan: Main Library [Call number: QP141.W46 2005] (2).
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10.
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Nutrition concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney.
by Webb, Frances Sizer | Whitney, Eleanor Noss. Edition: 9th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Belmont, CA : Wadsworth Thomson Learning, 2003Availability: Items available for loan: Main Library [Call number: QP141.S5365 2003] (2).
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11.
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Nutrition and diet therapy : principles and practice / Corinne Balog Cataldo, Linda Kelly DeBruyne, Eleanor Noss Whitney.
by Cataldo, Corinne Balog | DeBruyne, Linda K | Whitney, Eleanor Noss. Edition: 6th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Belmont, CA : Thomson/Wadsworth, c2003Availability: Items available for loan: Main Library [Call number: RM216.C36 2003] (1).
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12.
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Nutrition & diet therapy / Ruth A. Roth, Carolynn E. Townsend.
by Roth, Ruth A | Townsend, Carolynn E. Nutrition & diet therapy | Townsend, Carolynn E. Edition: 8th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Clifton Park, NY : Thomson/Delmar Learning, c2003Other title: Nutrition and diet therapy.Availability: Items available for loan: Main Library [Call number: RM216.T738 2003] (2).
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13.
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al-Taghidhiyah al-sihhiyyah : 'usul 'ilaj al-simnah wa-inqas al-wazn / التغذية الصحية : أصول علاج السمنة وانقاص الوزن / راتب عبد الوهاب السمان Samman, Ratib 'Abd al-Wahhab
by سمان، راتب عبد الوهاب. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bayrut : Dimashq : Dar al-Fikr al-Mu'asir, Dar al-Fikr, 1996 ; 1996Other title: Sanitary nutrition : rules of treating obesity and losing weight..Availability: Items available for loan: Main Library [Call number: RM222.2.S26 1996] (1).
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14.
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Nutrition : everyday choices / Mary B. Grosvenor, Lori A. Smolin.
by Grosvenor, Mary B | Smolin, Lori A. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken, NJ : John Wiley, c2006Availability: Items available for loan: Main Library [Call number: QP141.G766 2006] (1).
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15.
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Phytochemicals : nutrient-gene interactions / edited by Mark S. Meskin, Wayne R. Bidlack, R. Keith Randolph.
by Meskin, Mark S | Bidlack, Wayne R | Randolph, R. Keith | International Phytochemical Conference (5th : 2004 : California State Polytechnic University, Pomona). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton : CRC/Taylor & Francis, 2006Online access: Table of contents only | Publisher description Availability: Items available for loan: Main Library [Call number: QP144.G45.P49 2006] (1).
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16.
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Eating well when you're expecting / by Heidi Murkoff ; with Sharon Mazel
by Murkoff, Heidi Eisenberg | Mazel, Sharon. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Simon & Schuster, 2005Availability: Items available for loan: Main Library [Call number: RG559.M87 2005] (1).
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17.
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Eat chocolate, drink alcohol and be lean and healthy / Andrew Jobling.
by Jobling, Andrew. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Victoria, Australia : Hinkler Books, 2004Availability: Items available for loan: Main Library [Call number: RM222.2.J63 2004] (1).
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18.
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Mineral components in foods / edited by Piotr Szefer, Jerome O. Nriagu.
by Szefer, Piotr | Nriagu, Jerome O. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press/Taylor & Francis, 2007Online access: Table of contents only | Publisher description Availability: Items available for loan: Main Library [Call number: RA1258.M56 2007] (1).
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19.
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Nutraceutical proteins and peptides in health and disease / edited by Yoshinori Mine and Fereidoon Shahidi
by Mine, Yoshinori | Shahidi, Fereidoon, 1951-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Boca Raton : CRC/Taylor and Francis, 2006Online access: Publisher description Availability: Items available for loan: Main Library [Call number: QP144.F85.N88 2006] (1).
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20.
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Nutrition for health and health care / Ellie Whitney ... [et al.].
by Whitney, Eleanor Noss. Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Australia : Thomson/Wadsworth, 2007Availability: Items available for loan: Main Library [Call number: QP143.N894 2007] (1).
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