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1.
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Halal matters : Islam, politics and markets in global perspective / edited by Florence Bergeaud-Blackler, John Lever and Johan Fischer.
by Bergeaud-Blackler, Florence [editor.] | Lever, John [editor.] | Fischer, Johan [editor.]. Material type:  Book; Literary form:
Not fiction
; Audience:
General;
Publisher: London ; New York : Routledge, Taylor & Francis Group, 2016Availability: Items available for loan: Law Library [Call number: (D)91 HD9000.5 .H3424 2016] (1).
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2.
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Manual procedure of halal certification Malaysia
by Malaysia. Department of Islamic Development. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Putrajaya : Department of Islamic Development Malaysia, 2005Availability: Items available for loan: Main Library [Call number: HD9016.M32.M36 2005] (1).
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3.
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The halal frontier : Muslim consumers in a globalized market / Johan Fischer.
by Fischer, Johan. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Palgrave Macmillan, 2011Availability: Items available for loan: Main Library [Call number: BP184.D5.F57 2011] (2).
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4.
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Pengurusan produk halal di Malaysia / editor Suhaimi Ab. Rahman, Jafri Abdullah.
by Suhaimi Ab. Rahman [editor.] | Jafri Abdullah [editor.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Serdang, Selangor : Penerbit Universiti Putra Malaysia, 2011Availability: Items available for loan: Main Library [Call number: HD9016.M3.P466 2011] (3). Items available for reference: [Call number: mal HD9016.M3 .P466 2011] (2).
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5.
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Isu halal kontemporari / editor Russly Abd. Rahman, Nurdeng Deuraseh, Mohammad Aizat Jamaludin.
by Russly Abdul Rahman [editor] | Nurdeng Deuraseh [editor] | Mohammad Aizat Jamaludin [editor]. Edition: Cetakan pertama.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Serdang : Penerbit Universiti Putra Malaysia, 2014Availability: Items available for loan: Main Library [Call number: HD9016.M32.I88 2014] (1). Items available for reference: [Call number: mal HD9016.M32 .I88 2014] (2).
Checked out (1).
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6.
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Halalan thayyiban : amalan rukhsah dalam pemakanan / Khairudin Shaary.
by Khairudin Shaary [author,]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Kuala Lumpur : Telaga Biru, 2013Online access: Click here to access online Availability: Items available for loan: Main Library [Call number: HD9016.M32.K43 2013] (1). Items available for reference: [Call number: HD9016.M32 .K43 2013] (1).
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7.
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Halal foods in the Global Retail Industry / Raja Nerina Raja Yusof.
by Raja Nerina Raja Yusof [author]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Serdang, Selangor : Universiti Putra Malaysia Press, 2013Availability: Items available for loan: Main Library [Call number: HD9016.M32.R353 2013] (2). Items available for reference: [Call number: mal HD9016.M32 .R353 2013] (1).
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8.
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The process of halal food certification in Malaysia : an analytical study / Nurul Aznira Yahya.
by Nurul Aznira Yahya [author] | International Islamic University Malaysia Kuliyyah of Islamic Revealed Knowledge and Human Sciences. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: 2014 Dissertation note: Thesis (Master)-- Kuliyyah of Islamic Revealed Knowledge and Human Sciences, International Islamic University Malaysia, 2014. Availability: Items available for reference: [Call number: tes BP184.9.D5 .N87 2014] (1).
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9.
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Issues on halal products.
by Brunei. Jabatan Mufti Kerajaan. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: [Bandar Seri Begawan] : State Mufti's Office, Prime Minister's Office, [2007]Other title: Halal products.Availability: Items available for reference: [Call number: inf KBP184.9.D54 .I84 2007] (1).
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10.
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Procedures for halal certification issued by JAKIM : a case study / Norazlina Bt Hassan
by Norazlina Bt Hassan [author]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Pandan Indah : Kolej Universiti Islam Malaysia, 2004Dissertation note: Academic project (B.A.)--Faculty of Syariah and Law, Kolej Universiti Islam Malaysia 2003/2004 Availability: Items available for reference: [Call number: app FSU 2004 .N673] (1).
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11.
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Halal food : production, preparation, handling and storage : general guidelines (second revision)/ Department of Standards Malaysia.
by Department of Standards Malaysia | SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2009Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47 2009] (2).
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12.
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Makanan halal - pengeluaran, penyediaan, pengendalian dan penyimpanan : garis panduan umum (semakan kedua) / Department of Standards Malaysia.
by Department of Standards Malaysia | SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2009Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47154 2009] (2).
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13.
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Istihalah : konsep & aplikasi / Mohammad Aizat Jamaludin.
by Mohammad Aizat Jamaludin [author]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Serdang : Penerbit Universiti Putra Malaysia, 2013Availability: Items available for loan: Main Library [Call number: KBP184.9.D54 .M64 2013] (2). Items available for reference: [Call number: mal KBP184.9.D54 .M64 2013] (2).
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14.
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Halal food : general requirements (Third revision)/ Department of Standards Malaysia.
by Department of Standards Malaysia. Publisher: Cyberjaya : Department of Standards Malaysia, 2019Online access: Click here to access online Availability: Items available for reference: [Call number: HD9016.M32 .D48 2019] (2).
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15.
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Seminar Antarabangsa Produk dan Perkhidmatan Halalan Thayyiban 2017 kali ke 2 (SAPPHAT 2017 kali ke 2) : "Memperkasakan industri halalan thayyiban asas kepada pembentukan baldatun thayyibatun wa rabbun ghafur" / anjuran bersama Fakulti Syariah dan Undang-undang, UNISSA dan Pusat Penyelidikan Halal Tahyyiban, UNISSA dengan kerjasama Bahagian Pembangunan Industri Halal Global (GHID), Jabatan Tenaga dan Perindustrian, Jabatan Perdana Menteri, Negara Brunei Darussalam pada 1 - 2 Zulhijjah 1438H / 23 - 24 Ogos 2017 bertempat di Dewan Persidangan BRIDEX, Brunei Darussalam.
by Seminar Antarabangsa Produk dan Perkhidmatan Halalan Thayyiban Kali Ke- 2 (2017 Brunei Darussalam). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bandar Seri Begawan: UNISSA Press, Universiti Islam Sultan Sharif Ali, 2018Other title: Prosiding SAPPHAT 2017 kali ke 2..Availability: Items available for reference: [Call number: ssa BP184.9.D5 .S46 2018] (2).
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16.
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Prosiding Seminar Antarabangsa Produk dan Perkhidmatan Halalan Tayyiban 2016 : tema: "merentasi sempadan dan menangani cabaran dalam industri halalan tayyiban semasa" pada 28 - 29 Zulkaedah 1437H bersamaan 31 Ogos - 1 September 2016M bertempat di Auditorium Universiti Islam Sultan Sharif Ali / anjuran bersama Fakulti Syariah dan Undang-undang, Universiti Islam Sultan Sharif Ali, Negara Brunei Darussalam dan Bahagian Pembangunan Industri Halal Global (GHID), Jabatan Tenaga dan Perindustrian, Jabatan Perdana Menteri Brunei Darussalam.
by Seminar Antarabangsa Produk dan Perkhidmatan Halalan Tayyiban (2016 : Brunei). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Bandar Seri Begawan, Brunei : Pusat Penyelidikan dan Penerbitan, Universiti Islam Sultan Sharif Ali (UNISSA), 2013Other title: International Seminar on Halalan Tayyiban Products and Services 2016 | سمينر انتارا بڠسا ڤرودوک دان ڤرخدمتن حلالا طيبا 2016.Availability: Items available for reference: [Call number: ssa BP184.9.D5 .S46 2016] (2).
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17.
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The halal food handbook / edited by Yunes Ramadan Al-Teinaz, Stuart Spear, and Ibrahim H.A. Abd El-Rahim.
by Al-Teinaz, Yunes Ramadan, 1952- [editor.] | Spear, Stuart [editor.] | Abd El-Rahim, Ibrahim H. A [editor.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2020Availability: Items available for loan: Main Library [Call number: (D)63.1 BP184.9.D5 .H35 2020] (2).
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18.
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Halal : all that you need to know / edited by Yumi Zuhanis Has-Yun Hashim.
by Yumi Zuhanis Has-Yun Hashim [editor]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Kuala Lumpur : Institut Terjemahan & Buku Malaysia Berhad (ITBM), 2013Availability: Items available for loan: Main Library [Call number: BP184.9.D5 .H35 2013] (2).
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