USIM Library catalog › Results of search for 'su:"Halal food industry" and su-to:Food industry and trade'

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	1.	Manual procedure of halal certification Malaysia by Malaysia. Department of Islamic Development. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Putrajaya : Department of Islamic Development Malaysia, 2005Availability: Items available for loan: Main Library [Call number: HD9016.M32.M36 2005] (1). Place hold Add to cart (remove)
	2.	Penjenamaan halal : satu paradigma baru / penyunting Mohd Noorizzuddin Nooh by Mohd Noorizzuddin Nooh. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Nilai, Negeri Sembilan : Penerbit Universiti Sains Islam Malaysia, 2007Availability: Items available for loan: FPG Library [Call number: HD9016.M4 .P46 2007 c.3] (1), FPSK Library [Call number: HD9016.M4.P46 2007] (2), Main Library [Call number: HD9016.M4.P46 2007] (3). Items available for reference: [Call number: HD9016.M4.P46 2007] (1), [Call number: mal HD9016.M4 .P46 2007] (5). Place hold Add to cart (remove)
	3.	Pengurusan produk halal di Malaysia / editor Suhaimi Ab. Rahman, Jafri Abdullah. by Suhaimi Ab. Rahman [editor.] \| Jafri Abdullah [editor.]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Serdang, Selangor : Penerbit Universiti Putra Malaysia, 2011Availability: Items available for loan: Main Library [Call number: HD9016.M3.P466 2011] (3). Items available for reference: [Call number: mal HD9016.M3 .P466 2011] (2). Place hold Add to cart (remove)
	4.	No cover image available The global halal market place : the 4th Malaysia international halal showcase / MIHAS. by Malaysia External Trade Development Corporation. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Kuala Lumpur : MIHAS Secretariat, 2008Other title: The 4th Malaysia international halal showcase 9-13 May 2007..Availability: Items available for reference: [Call number: ref HD9016.M3 .G56 2008] (1). Add to cart (remove)
	5.	No cover image available A study on JAKIM's halal standard for medical and cosmetic products / Raihan Mohd Zin@Muhamad by Raihan Mohd Zin @ Muhamad \| Universiti Sains Islam Malaysia Faculty of Syariah and Law. Material type: Book; Format: print ; Literary form: Not fiction Publisher: 2014Dissertation note: Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2014. Availability: Items available for reference: [Call number: app FSU 2014 .R354] (1). Add to cart (remove)
	6.	No cover image available Study on the status of gelatin product in food industry by islamic perspective / Norijan Jimin. by Norijan Jimin \| Universiti Sains Islam Malaysia Faculty of Syariah and Law. Material type: Book; Format: print ; Literary form: Not fiction Publisher: 2014Dissertation note: Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2014. Availability: Items available for reference: [Call number: app FSU 2014 .N6751] (1). Add to cart (remove)
	7.	No cover image available Halal products : the adequacy of laws in protecting consumer right. / Nurul Aqidah Mohd Pauzi. by Nurul Aqidah Mohd Pauzi \| Islamic Science University of Malaysia Faculty of Syariah and Law. Material type: Book; Format: print ; Literary form: Not fiction Publisher: 2013Dissertation note: Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2013. Availability: Items available for reference: [Call number: app FSU 2013 .N375] (1). Add to cart (remove)
	8.	No cover image available Halal food : production, preparation, handling and storage : general guidelines (second revision)/ Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2009Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47 2009] (2). Add to cart (remove)
	9.	No cover image available Halalan-toyyiban assurance pipeline : Part 1 : Management system requirements for transportation of goods and/or cargo chain services / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2010Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47 2010] (2). Add to cart (remove)
	10.	No cover image available Halalan-toyyiban assurance pipeline : Part 2 : Management system requirements for warehousing and related activities / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2010Online access: Click here to access online Availability: Items available for reference: [Call number: HD9016.M32 .D47 2010] (1), [Call number: red HD9016.M32 .D47 2010] (1). Add to cart (remove)
	11.	No cover image available Makanan halal - pengeluaran, penyediaan, pengendalian dan penyimpanan : garis panduan umum (semakan kedua) / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2009Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47154 2009] (2). Add to cart (remove)
	12.	No cover image available Halalan-toyyiban assurance pipeline : Part 3 : Management system requirements for retailing / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2010Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M3 .D47 2010] (2). Add to cart (remove)
	13.	No cover image available Saluran jaminan Halalan-Toyyiban : Bahagian 1 : Keperluan sistem pengurusan untuk pengangkutan barangan dan/atau perkhidmatan rantaian kargo / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2014Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47154 2014] (2). Add to cart (remove)
	14.	No cover image available Saluran jaminan Halalan-Toyyiban : Bahagian 2-keperluan sistem pengurusan untuk penggudangan dan aktiviti berkaitan / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2014Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47154 2014] (2). Add to cart (remove)
	15.	No cover image available Saluran jaminan Halalan-Toyyiban : Bahagian 3-Keperluan sistem pengurusan untuk peruncitan / Department of Standards Malaysia. by Department of Standards Malaysia \| SIRIM Berhad. Publisher: Cyberjaya : Department of Standards Malaysia, 2014Online access: Click here to access online Availability: Items available for reference: [Call number: red HD9016.M32 .D47154 2014] (2). Add to cart (remove)
	16.	No cover image available Halal food : general requirements (Third revision)/ Department of Standards Malaysia. by Department of Standards Malaysia. Publisher: Cyberjaya : Department of Standards Malaysia, 2019Online access: Click here to access online Availability: Items available for reference: [Call number: HD9016.M32 .D48 2019] (2). Add to cart (remove)
	17.	No cover image available Halal supply chain management system : Part 1 : transportation : general requirements (first revision)/ Department of Standards Malaysia. by Department of Standards Malaysia. Publisher: Cyberjaya : Department of Standards Malaysia, 2019Online access: Click here to access online Availability: Items available for reference: [Call number: HD9016.M32 .D47 2019] (2). Add to cart (remove)
	18.	No cover image available Halal supply chain management system : Part 2 : warehousing : general requirements (first revision) / Department of Standards Malaysia. by Department of Standards Malaysia. Publisher: Cyberjaya : Department of Standards Malaysia, 2019Online access: Click here to access online Availability: Items available for reference: [Call number: HD9016.M32 .D47 2019] (2). Add to cart (remove)
	19.	No cover image available Halal supply chain management system : Part 3 : retailing : general requirements (first revision) / Department of Standards Malaysia. by Department of Standards Malaysia. Publisher: Cyberjaya : Department of Standards Malaysia, 2019Online access: Click here to access online Availability: Items available for reference: [Call number: HD9016.M32 .D47 2019] (2). Add to cart (remove)
	20.	Halal haram haiwan menurut Islam dan fatwa di Malaysia / Mohd Mahyeddin Mohd Salleh, Mohammad Najib Jaffar by Mohd. Mahyeddin Mohd. Salleh, Dr [author] \| Mohammad Najib Jaffar, Prof. Madya, Dr [author]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Nilai, Negeri Sembilan : Penerbit Universiti Sains Islam Malaysia; 2019Availability: Items available for loan: Law Library [Call number: (D)63.1 BP190.5.A58 .M64 2019] (2), Main Library [Call number: BP190.5.A58 .M64 2019] (1). Items available for reference: [Call number: mal BP190.5.A58 .M64 2019] (1). In transit (1). Place hold Add to cart (remove)

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