Halal food : packaging and labelling in Halal integrity/ Nur Azmira Binti Zakora.
By: Nur Azmira Zakora.
Contributor(s): Islamic Science University of Malaysia Faculty of Syariah and Law.Material type: BookPublisher: 2009. Description: 110 p : 30 cm.Subject(s): Food industry and trade | Food -- Religious aspects -- IslamDissertation note: Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2009.
|Item type||Current location||Call number||Status||Date due||Barcode|
|Academic Project Papers||Main Library Academic Project Papers Collection||app FSU 2009 .N396 (Browse shelf)||Available||1000082387|
Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2009.
Includes bibliographical references
Prof. Madya Dr.Alina Abdul Rahim (IHRAM, USIM); 1 Sumbangan; 20150104.
Abstract in English and Malay.