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Halal food : packaging and labelling in Halal integrity/ Nur Azmira Binti Zakora.

By: Nur Azmira Zakora.
Contributor(s): Islamic Science University of Malaysia Faculty of Syariah and Law.
Material type: materialTypeLabelBookPublisher: 2009. Description: 110 p : 30 cm.Subject(s): Food industry and trade | Food -- Religious aspects -- IslamDissertation note: Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2009.
List(s) this item appears in: Halal
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Item type Current location Call number Status Date due Barcode
Academic Project Papers Main Library
Academic Project Papers Collection
app FSU 2009 .N396 (Browse shelf) Available 1000082387

Academic Project (B.A)-- Faculty of Syariah and Law, Islamic Science University of Malaysia, 2009.

Includes bibliographical references

Prof. Madya Dr.Alina Abdul Rahim (IHRAM, USIM); 1 Sumbangan; 20150104.

Abstract in English and Malay.

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