Normal view MARC view ISBD view

Produk halal : kepenggunaan, teknologi dan prosedur / Lokman Ab. Rahman

By: Lokman Ab. Rahman.
Material type: materialTypeLabelBookPublisher: Melaka: Jabatan Agama Islam Melaka (JAIM), 1999Description: xi, 122 p.: ill. ; 21cm.ISBN: 9839467085.Subject(s): Food -- Religious aspects -- Islam | Food -- Law and legislation -- Malaysia | Food technology
List(s) this item appears in: Halal
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Book Main Library
Open Shelf Collection
BP184.9.D5.L641 (Browse shelf) Available 1000020003
Book Main Library
Open Shelf Collection
BP184.9.D5.L641 (Browse shelf) 1 Available 1000007702
Browsing Main Library Shelves , Shelving location: Open Shelf Collection Close shelf browser
BP184.9.D5.L64 2002 Penyembelihan halal : BP184.9.D5.L64 2002 Penyembelihan halal : BP184.9.D5.L641 Produk halal : BP184.9.D5.L641 Produk halal : BP184.9.D5.L65 Halal dan kepenggunaan / BP184.9.D5.L65 Halal dan kepenggunaan / BP184.9.D5 .M353 2015 Makanan antara Sunnah dan sains /

MSc Muamalat Administration (Halal Product) Postgraduates TXTB LAA8033 FEM-USIM

There are no comments for this item.

Log in to your account to post a comment.