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Produk halal : kepenggunaan, teknologi dan prosedur / Lokman Ab. Rahman

By: Lokman Ab. Rahman.
Material type: materialTypeLabelBookPublisher: Melaka: Jabatan Agama Islam Melaka (JAIM), 1999Description: xi, 122 p.: ill. ; 21cm.ISBN: 9839467085.Subject(s): Food -- Religious aspects -- Islam | Food -- Law and legislation -- Malaysia | Food technology
List(s) this item appears in: Halal
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Item type Current location Call number Copy number Status Date due Barcode
Book Main Library
Open Shelf Collection
BP184.9.D5.L641 (Browse shelf) Available 1000020003
Book Main Library
Open Shelf Collection
BP184.9.D5.L641 (Browse shelf) 1 Available 1000007702

MSc Muamalat Administration (Halal Product) Postgraduates TXTB LAA8033 FEM-USIM

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