Modern nutrition in health and disease / senior editor, Maurice E. Shils ; associate editors, Moshe Shike ... [et al.].
Contributor(s): Shils, Maurice E. (Maurice Edward) | Shike, Moshe.
Material type:
BookPublisher: Philadelphia : Lippincott Williams & Wilkins, c2006Edition: 10th ed.Description: xxv, 2069 p. : ill. (some col.) ; 29 cm.ISBN: 0781741335 (hbk : alk. paper); 9780781741330 (hbk : alk. paper).Subject(s): Nutrition | Diet therapyOnline resources: Table of contents | Publisher description
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Book | Main Library Open Shelf Collection | QP141.M64 2006 (Browse shelf) | Available | 1000058214 |
Browsing Main Library Shelves , Shelving location: Open Shelf Collection Close shelf browser
| QP141.H345 2008 Handbook of nutrition and food / | QP141.M34 2007 Nutritional sciences : | QP141 .M34 2007 (supp.) Nutritional sciences : | QP141.M64 2006 Modern nutrition in health and disease / | QP141.N887 2008 Nutrition through the life cycle / | QP141.R37 2002 Nutrition : | QP141.R65 2009 Understanding normal and clinical nutrition / |
"50th Anniversary edition."
Includes bibliographical references and index.
BSc Food Biotechnology/ Pemakanan &Kesihatan Undergraduates TXTB SBP3083 FST-USIM.
BSc Food Biotechnology Undergraduates TXTB SFA4533 FST-USIM.
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