Halal dan kepenggunaan / Lokman Ab. Rahman, disemak oleh Datuk Rashid Redza
By: Lokman Ab. Rahman.
Contributor(s): Rashid Redza, Datuk | Majlis Agama Islam Melaka | Jabatan Agama Islam Melaka.
Material type:
BookPublisher: Melaka : Jabatan Agama Islam Melaka dan Majlis Agama Islam Melaka, 1999Description: vii, 87 p. : ill. ; 20 cm.ISBN: 9839467050.Subject(s): Food -- Dietary law | Muslims -- Malaysia | Food -- Religious aspects -- Islam | Religious life -- Islam | Consumer protection -- Law and legislation
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | Main Library Open Shelf Collection | BP184.9.D5.L65 (Browse shelf) | 1 | Available | 1000007698 | |
| Book | Main Library Open Shelf Collection | BP184.9.D5.L65 (Browse shelf) | 2 | Available | 1000007704 |
Browsing Main Library Shelves , Shelving location: Open Shelf Collection Close shelf browser
| BP184.9.D5.L64 2002 Penyembelihan halal : | BP184.9.D5.L641 Produk halal : | BP184.9.D5.L641 Produk halal : | BP184.9.D5.L65 Halal dan kepenggunaan / | BP184.9.D5.L65 Halal dan kepenggunaan / | BP184.9.D5 .M353 2015 Makanan antara Sunnah dan sains / | BP184.9.D5 .M353 2015 Makanan antara Sunnah dan sains / |
Includes bibliographical references (p. 79-80).
BA Shariah and Law / Prinsip Penghasilan Makanan Halal Undergraduates ADRF SBP4132 FSU-USIM
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